Ancestral knowledge: a review to promote rescue and revaluation in the indigenous communities of Ecuador

Authors

  • Helen María Carranza Patiño a:1:{s:5:"es_ES";s:32:"Universidad Técnica de Babahoyo";}
  • Máximo Fernando Tubay Moreira Universidad Técnica de Babahoyo image/svg+xml
  • Henry Bolívar Espinoza Briones Universidad Técnica de Babahoyo image/svg+xml
  • Walter Lenin Chang Muñoz Universidad Técnica de Babahoyo image/svg+xml

Keywords :

Culture, indigenous, knowledge, territory .

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Abstract

The ancestral knowledge is focused on medicine, forestry gastronomy, handicraft construction, ancestral languages, conservation techniques, microclimates, production and food, agriculture, irrigation, among others. They are important since they allow a way of living and remembering the uses, customs and traditions that the ancestors have left over time. In order to analyze the knowledge and how to promote its rescue and revaluation, information based on scientific studies was collected and analyzed in different databases such as Web of Science, Open Journal System; as well as relevant articles from Google Scholar. Articles directed to the area of ​​gastronomy, medicinal plants, ancestral languages, handicrafts, ancestral agriculture and the environment were grouped together, so in this context it can be concluded that ancestral knowledge encompasses a great variety of knowledge and techniques that must be protected and promoted; recognized and consolidated for the benefit of all humanity and present and future generations.

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References

Published

2021-07-04
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82299

How to Cite

Ancestral knowledge: a review to promote rescue and revaluation in the indigenous communities of Ecuador. (2021). Journal of Science and Research: Revista Ciencia E Investigación, 6(3), 112-128. https://revistas.utb.edu.ec/index.php/sr/article/view/1205

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Section

Artículo de Investigación